Water-resilient Sorghum on the High Plains
The High Plains is an important, but water-limited, grain production region. Sorghum is a water-resilient grain that can be grown under dryland conditions on High Plains.
The High Plains is an important, but water-limited, grain production region. Sorghum is a water-resilient grain that can be grown under dryland conditions on High Plains.
The American Farmland Trust Farmer-Led Advances in Soil Health (FLASH) project aims to create farmer-led groups in (5) Illinois watersheds in 2025 and groups in (10) Illinois watersheds by (2028).
At Nutrien, sustainable agriculture programs called FARMSMART, are designed to boost farm productivity, profitability and environmental stewardship.
At Nutrien, sustainable agriculture programs called FARMSMART, are designed to boost farm productivity, profitability and environmental stewardship.
At Nutrien, sustainable agriculture programs called FARMSMART, are designed to boost farm productivity, profitability and environmental stewardship.
The Iowa Sustainable Soy Project is part of a program to enable Unilever to credibly meet its goal of sustainably sourcing 100 percent of its agricultural commodities by 2020.
To have a conservation Agronomist on staff at Mercer Landmark Coop in Ohio.
Mercer Wheat Sustain is a program that collects data on fields that have wheat or has had wheat in the rotation.
AgriCapture is partnering with farmers in its network to supply sustainably grown rice produced within Arkansas.
This project aims to evaluate the environmental and productivity impacts of varying nitrogen and seeding rates across eight farms in Alabama.