Standing Committees

Four standing committees have been established to oversee various aspects of Field to Market’s program and to make formal recommendations to the Board of Directors and General Assembly. These committees will have a number of responsibilities including developing and refining metrics; establishing verification protocols for sustainability claims; developing education and outreach materials to accelerate continuous improvement; and establishing awards and recognition programs for outstanding growers and supply chain partners. 

To ensure balanced representation and engagement from across our membership, no organization may serve on more than two standing committees, unless the vacancy would otherwise go unfilled.  Associate members are excluded from serving on standing committees. 

Explore rosters and resources related to each Standing Committee:

Committee *

The Standards Committee oversees the creation, refinement, and publication of governance and process documents that that will enhance the credibility and transparency of Field to Market programs. The Committee also oversees engagement with third-party verifiers, sustainability initiatives, and global standards.

Please contact Coralie Pierre, Director of Programs and Partnerships, with questions about the Standards Committee.

Nimra Aamir

Nutrien

Dr. Beth Baker

Mississippi State University

Pavel Bordioug

Cargill

Makayla Brister

National Fish and Wildlife Foundation

Juan Calle Bellido

Mondelez

Andrea Dixon

The Sustainability Consortium

Tarik Eluri

U.S. Soybean Export Council

Josh Hankins

USA Rice Federation

Andy Jordan

National Cotton Council

Kyle Kasten

PepsiCo

Robert Loggins

Bush’s Beans

Megan Martin

Ducks Unlimited

Peter Mead

The Nature Conservancy

Alicia Meads

CF Industries

Deepika Mishra (co-chair)

U.S. Cotton Trust Protocol

Michelle Perez

AFT

Auva Shariatmadari (co-chair)

Arva Intelligence

Carlos Suarez

U.S. Grains Council

Dr. Mark Uchanski

Colorado State University

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