Crave Brothers

Innovation
Complete Project

The goal of this project is to better understand the impact of farming practices on water quality and soil health at Crave Brothers Farm. The project will identify opportunities for continuous improvement, increase knowledge and maximize the benefits of on-farm conservation.

Engagement Targets

Notes: (1) Minor fluctuations in the number of retained growers is expected from year to year. These fluctuations may be due to year-over-year crop rotation effects or other factors beyond the control of the project. Enrolled acres represent the total number of acres on an individual farm in a specific year. The ability to report enrolled acres is based on the Fieldprint Project Standard requirement that individual growers enrolled in projects enter at least 10% of the acres managed for a specific crop. (2) Entered acres represent the actual number of enrolled acres for which data is entered in the Fieldprint Platform for analysis.

Objectives

Participants

Project Lead Organization
Farmers for Sustainable Food
Full Member
Houston Engineering
Full Member

Project Details

Status
Complete Project
Pathway
Innovation
Crops
Alfalfa
Corn (grain)
Corn (silage)
Natural Resource Concern
Climate Change
Soil Health
Water Quality
Counties
Wisconsin
Dodge County

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